{"product_id":"fujiwara-nashiji-petty-150mm","title":"Fujiwara Nashiji Petty 150mm","description":"\u003cp\u003ePetty: Often called paring or utility knife, the petty knife is made for smaller cutting tasks. An indispensable tool in any knife kit, it excels at cutting herbs, slicing garlic, dicing shallots, peeling fruit \u0026amp; veg, and even boning certain cuts of meat or breaking down poultry. Petty knives can vary in size (75mm -210mm) and shape.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eSteel: Shirogami #1 (White Carbon)\u003c\/li\u003e\n\u003cli\u003eHRC: 65:66\u003c\/li\u003e\n\u003cli\u003eLength: 150mm\u003c\/li\u003e\n\u003cli\u003eHeight at heel: 35mm\u003c\/li\u003e\n\u003cli\u003eSpine thickness: 2.5mm\u003c\/li\u003e\n\u003cli\u003eWeight: 80g\u003c\/li\u003e\n\u003cli\u003eEdge\/Bevel: 50\/50\u003c\/li\u003e\n\u003cli\u003eHandle: D Shaped Magnolia Wa-Handle w\/ Black Plastic Collar\u003c\/li\u003e\n\u003cli\u003eShape: \u003ca href=\"https:\/\/thecooksedge.shop\/collections\/Petty\" title=\"Petty\"\u003ePetty\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eFinish: Nashiji\u003c\/li\u003e\n\u003cli\u003eBlacksmith: \u003ca href=\"https:\/\/thecooksedge.shop\/collections\/fujiwara-nashiji-1\" title=\"Fujiwara \"\u003eFujiwara Hamono\u003c\/a\u003e\n\u003c\/li\u003e\n\u003cli\u003eOrigin: Tokyo, Japan\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cdiv class=\"product-single__description rte\" itemprop=\"description\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"The Cook's Edge","offers":[{"title":"Default Title","offer_id":5447416315934,"sku":"TFW1P-0150N","price":127.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/2627\/1816\/products\/75172830-5A3C-45C6-9313-E9288E626584_1_105_c.jpg?v=1581668538","url":"https:\/\/thecooksedge.shop\/products\/fujiwara-nashiji-petty-150mm","provider":"The Cook's Edge","version":"1.0","type":"link"}