Designed with the oystermen at Island Creek Oysters in Duxbury, Mass, this tough little shucker has become our top seller to oyster farms – all along the Atlantic Seaboard, the Gulf of Mexico and the Pacific Northwest – even in Alaska!
Stainless steel blade with tough pointy tip requires little force to ease into the hinge of the oyster. The knife is made with commercial grade stainless steel fitted with equally tough, ergonomically shaped “Murphy Green” polypropylene or RECYCLED OCEAN BOUND PLASTIC handle. Quick and easy does the trick with our Duxbury shucker!
Materials: 420HC High Carbon Stainless Steel
Recycled ocean Plastic Handle
Dimensions Blade: 2-1/8″ L x 5/8″ W
Knife Care: Stainless Steel Blades Hand wash and dry knives.