Knife Specs:
Knife specs are taken from a randomly selected knife. These specs may vary from knife to knife due to the handmade nature of our products.
- Steel: Silver3
- HRC: 61~63
- Edge Length: 215mm
- Height at heel: 47mm
- Distal Taper Heel: 2.12mm
- Distal Taper Mid: 1.71mm
- Distal Taper Tip: 0.25mm
- Weight: 138grams
- Handle: Octagonal Bubinga
- Shape: Gyuto
- Finish: Migaki
- Cladding: Stainless
- Construction: san-mai
- Edge bevel: 50/50
- Knife Line: Hayabusa Silver3
- Blacksmith: N/A
- Maker: Hatsukokoro
- Sharpener: N/A
- Place of Origin: Seki, Japan